Ribs of Grass Fed Beef

£12.00 – £48.00

Short rib of grass fed Angus Beef

Number of Ribs	Clear

SKU: KBSR002 Category: Slow Cook Tag: Slow Cook

Short Rib of grass fed Angus Beef. Kelly Beef is dry hung for 28 days, to ensure the beef is tender and to bring out the maximum flavour.

Our cattle are grass fed, and remain with us until they are fully mature, usually to 36 months.

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